What are the 3 most popular foods in India?

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What are the 3 most popular foods in India?

9 of the most popular Indian dishes you have to try

  1. 9 of the most popular Indian dishes.
  2. Biryani. It is a mixed rice dish which can include any kind of meat, eggs or vegetables.
  3. Dosa.
  4. Butter chicken/Butter paneer.
  5. Tandoori meats, vegetables and bread.
  6. Samosas.
  7. Chaat.
  8. Daal Makhni.

Which state food is best in India?

If you don’t mind a food coma, feast on the best dishes of India, one state at a time

  • Maharashtra: Misal Pav.
  • Punjab: Makki Di Roti & Sarson Da Saag.
  • West Bengal: Kosha Mangsho.
  • Gujarat: Dhokla.
  • Kashmir: Rogan Josh.
  • Tamil Nadu: Pongal.
  • Assam: Papaya Khar.
  • Bihar: Litti Chowkha.
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How can I start Indian cooking?

Let’s get started!

  1. Start With The Spices And Other Supplies.
  2. Get Familiar With Indian Cooking Terms.
  3. Understand The Basic Patterns Of Most Indian Recipes.
  4. Choose Your Favorite Indian Dish And Start Watching YouTube Videos!
  5. Experiment With One Dish Until You Master It – Then Choose A New One!

Which state has most food in India?

state of Uttar Pradesh
In financial year 2016, the state of Uttar Pradesh had the highest production of cereals, lentils and pulses, with over 44 million metric tons. The total produce of food grains in the country amounted to about 252 million metric tons that year.

Which state has best veg food in India?

Rajasthan. Rajasthan is a most vegetarian state in India.

  • Haryana. Haryana ranks number two in the top states in India based on vegetarians.
  • Punjab. Punjab ranks number three in higher ratio of vegetarians.
  • Gujarat. Gujarat is located in the western part of India.
  • Madhya Pradesh.
  • Uttar Pradesh.
  • Maharashtra.
  • Delhi.
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    Which city has best food in India?

    Top 5 Cities to Enjoy the Best Street Food in India

    • Delhi. Bite into gastronomic flavours that Delhi has to offer.
    • Amritsar. Other than its magnificent attractions, Amritsar also offers a vast spread of Punjabi culture in the form of its food.
    • Kolkata.
    • Indore.
    • Lucknow.

    What is the main food of our state?

    Cuisine Map of India

    State / UT’s Cuisine
    Tamil Nadu Appam, Dosai, Idli, Sambhar, Rasam, Chettinad Chicken Pongal
    Kerala Puttu-Kadala, Kappa-Meen Kari Sadya Meal, Avial, Malabar Parotha Payasam, Irachi Stew, Karimean Kari
    Karnataka Bisi Bele Bhaat, Kesari Bath, Mysore Pak, Dharwad Pedha, Chiroti

    What are the most popular vegetarian dishes in India?

    Snake gourd, bananas, eggplant and lentils are widely used; peanuts and cashew nuts are often used to add another level to the flavour. Some of the most celebrated vegetarian dishes would include Bachali Kura (spinach curry cooked in tamarind paste) and Pachi Pulusu (similar to rasam).

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    How to make crispy Andhra Bhindi recipe?

    Chicken marinated in turmeric, ginger-garlic paste, green chillies and lemon juice is cooked till tender in crispy onions and curry leaves. Chicken marinated with coriander and lemon and cooked on high heat with curry leaves. 5. Crispy Andhra Bhindi Deep fried crispy bhindi is tossed in a home-made masala of exotic spices, coconut and garlic.

    What to eat & drink in Andhra Pradesh?

    A traditional brinjal curry from Andhra. Vegetable curries are most popular in Andhra Pradesh. Beautiful eggplants cooked with exotic spices and served with rice. Deep fried brinjals, simmered in rich, thick curry, served with steamed rice. A delicious curry bursting with flavours and aromatic spices.

    Which type of curry is most popular in Andhra Pradesh?

    Vegetable curries are most popular in Andhra Pradesh. Beautiful eggplants cooked with exotic spices and served with rice. Deep fried brinjals, simmered in rich, thick curry, served with steamed rice. A delicious curry bursting with flavours and aromatic spices.