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Can you marinade chicken in barbecue sauce?
While a marinade won’t tenderize the meat, the sauce does soak flavor into the chicken, ensuring that every bite is full of flavor and juiciness. Start by mixing up a tasty barbecue sauce and then use it to cover the chicken and marinate it until you’re ready to cook it.
How do you marinade with BBQ sauce?
Here are some nifty ways of using BBQ sauce in a marinade for chicken. Add two tablespoons of BBQ sauce to a combination of olive oil, beer, pepper, cayenne, onions, garlic, and parsley. You can also use ginger beer instead of beer. Mix BBQ sauce with an Italian salad dressing.
How long can you marinate chicken in BBQ?
2 days
According to the USDA, chicken can be marinated for up to 2 days safely.
Can BBQ sauce be used as marinade?
BBQ sauces add flavor and texture to meat during and after the cooking process. BBQ sauces can be used as a marinade or as a dipping sauce for the meat during the meal.
How long should you marinate chicken?
Give it 5-6 hours for the best flavour and texture – if you don’t have that long, even 10 minutes of marinating will give flavour to the outside of chicken. Marinades without acid can be left longer but won’t make them work any better, so stick to 24 hours as a maximum.
How do you make marinade penetrate chicken?
This could be olive oil, sesame oil, yogurt, buttermilk, tahini or mayonnaise. Salt: Salt will help the water-soluble flavors in the marinade penetrate the tissues and remain behind after cooking. Salt also restructures the protein in the meat to create more gaps for moisture to fill in.
Should you poke holes in chicken to marinate?
Score Meat Before Marinating: To help the marinade penetrate as deeply as possible (especially thicker cuts like flank steak), prick the surface of the meat with a fork or score it with a knife.
How do you use BBQ sauce?
10 Bonus Uses for BBQ Sauces, Beyond Brushing on Meat
- Use as pizza or spaghetti sauce (we currently have this slow cooker BBQ-Chicken Pineapple Pizza recipe on repeat)
- Use in place of ketchup for burgers, fries, hot dogs, and meat loaf.
- Mix with ground meats, cheese, and sour cream to use as a taco or potato filling.