Table of Contents
Is cinnamon and nutmeg the same?
Nutmeg is a completely different spice than cinnamon, with a complex flavor that is entirely different. It is also stronger than cinnamon. If you used the same amount, the taste will be overpowering. Nutmeg is best appreciated in small quantities.
Can you use brown sugar instead of nutmeg?
Brown sugar is sweet and flavorful. Just like nutmeg, it can be used in soups, pies, marinades, and even as a glaze for meat.
What does nutmeg do in a recipe?
Slightly sweeter than mace, nutmeg is essential to bechamel sauce and also goes well with baked or stewed fruit, custards, eggnog, punches, curries, sauces (particularly onion-based and milk sauces), pasta, and vegetables (especially spinach). One whole nutmeg grated yields 2 to 3 teaspoons of ground nutmeg.
How do you make nutmeg spice?
All you need to do is grate whole nutmeg with a fine grater (like a Microplane). Ground nutmeg loses its flavor quicker, so keep an eye on the expiration date. Either way, nutmeg is an intense spice that should be used sparingly. It has a warm, nutty, and spicy flavor that packs a punch in both sweet and savory dishes.
What is the flavor of nutmeg?
Ground Nutmeg. Whole or ground, nutmeg tastes nutty, warm, and slightly sweet. It’s reminiscent of clove and tobacco and can even have subtle citrusy notes.
How much nutmeg is in cinnamon?
Herbs and Spices
| Food | Amount | Substitute |
|---|---|---|
| Cinnamon | 1 tsp | 1/4 tsp Nutmeg or allspice |
| Cinnamon Sugar | 1 cup | 7/8 cup granulated sugar, 2 tbsp ground cinnamon |
| Cloves | equal amount | Allspice, cinnamon, or nutmeg |
| Cumin | equal amount | Chili powder |
Can you substitute cinnamon?
If you need to substitute cinnamon, consider using nutmeg, cloves, or allspice. Another option is apple pie spice which contains cinnamon.
Why is nutmeg banned?
Elemicin is another compound found in nutmeg and is also a known hallucinogen. Nutmeg also contains a weak carcinogen called safrole, which has been named as a contributor to the overall incidence of cancer, so much so that it has been banned as a food additive by the Food and Drug Administration.
What can substitute?
Common Ingredient Substitutions
| Ingredient | Amount | Substitution |
|---|---|---|
| Lemon zest | 1 teaspoon | 1/2 teaspoon lemon extract OR 2 tablespoons lemon juice |
| Lime juice | 1 teaspoon | 1 teaspoon vinegar OR 1 teaspoon white wine OR 1 teaspoon lemon juice |
| Lime zest | 1 teaspoon | 1 teaspoon lemon zest |
| Macadamia nuts | 1 cup | 1 cup almonds OR 1 cup hazelnuts |
How do you make nutmeg powder at home?
Here are some tips on how to grind whole nutmeg Peel away the shell completely from the nutmeg. Hold your grater at about a forty-five degree angle. Slide the nutmeg seed down along the grater in a smooth motion. Grate only what you need for the freshest, ground nutmeg.
What flavors go with nutmeg?
In terms of using nutmeg with other spices, it works well with allspice, cardamom, cinnamon, cloves, coriander, cranberries, cumin, ginger, pepper, sugar, thyme, and vanilla.