Table of Contents
What was the size of the German army in ww1?
Imperial German Army
| German Army | |
|---|---|
| Country | Germany |
| Type | Army and air force |
| Role | Protecting the German Empire and its interests by using ground and air forces. |
| Size | 5,000,000 (1871) 3,800,000 (1914) 4,500,000+(1918) 13,250,000+ (1914-1918) |
How big was the German 6th Army?
285,000 246,000
6th Army (Wehrmacht)
| German 6th Army Armee-Oberkommando 6 | |
|---|---|
| Size | 285,000 246,000 (18 December 1942) |
| Engagements | World War II Battle of Belgium Battle of Gembloux (1940) Fall of France Battle of Uman Battle of Kiev (1941) First Battle of Kharkov Second Battle of Kharkov Battle of Stalingrad Battle of Romania |
| Commanders |
What resources were used in ww1?
These countries’ consumption of industrial fuel and raw materials (coal, oil, wood, ore, cotton, wool, leather, etc.) was increasing, and they imported these goods from all over the world. The First World War was an industrial war that demanded large amounts of weapons and ammunition.
Which country has the biggest army in 1914?
Russia
Armies 1914
| Countries in First World War | Standing Armies & Reserves in August 1914 | Mobilised Forces in 1914-18 |
|---|---|---|
| Russia | 5,971,000 | 12,000,000 |
| France | 4,017,000 | 8,410,000 |
| Great Britain | 975,000 | 8,905,000 |
| Italy | 1,251,000 | 5,615,000 |
Was Germany the strongest in ww1?
Germany entered the First World War as one of the era’s mightiest military powers. In 1914, Germany’s understanding of war was strongly influenced by four decades of peace and by its geostrategic situation.
How big was the French army in ww1?
8,817,000 men
In August 1914, the French Armed Forces numbered 1,300,000 soldiers. During the Great War, the French Army would call up 8,817,000 men, including 900,000 colonial troops. During the war around 1,397,000 French soldiers were killed in action, mostly on the Western Front.
How big was a German platoon in ww2?
In 1941, each rifle platoon had 4 rifle squads (10 men each) and a light mortar troop. Mind this was also after a reduction in manpower. The German Army would have been rolling with 13-man rifle squads during the invasion of Poland in 1939.
How were ww1 supplies delivered?
The main method of transportation of supplies at the start of the war was still by horse due to the lack of available alternatives in 1914, similar to that of the inclusion of cavalry within the armed forces, and the fast pace of the war in the first part of the war.
How big was the French Navy in ww1?
By 1914 the French Navy had 2 modern dreadnoughts, 32 cruisers, 86 destroyers, 19 battleships (pre-dreadnought design)and 34 submarines.
Which country has the most feared army?
America has the most powerful military on the planet, according to the index, with a full score of 0.0718. The U.S. has 2.2 million people in its military services, with 1.4 million of those in active service.
How did Germany gain control of the Western Front in 1914?
Following the outbreak of war in August 1914, the German Army opened the Western Front by invading Luxembourg and Belgium, then gaining military control of important industrial regions in France. The tide of the advance was dramatically turned with the Battle of the Marne.
What did WW1 soldiers eat on the front lines?
Maconochie stew. By 1918, the British were sending over 67 million lbs (30 million kg) of meat to the Western Front each month. Daily rations were meant to include fresh or frozen meat, but many meals would have consisted of tinned food, like this ‘Maconochie’ beef and vegetable stew.
What was life like in Germany during the First World War?
Taken during the First World War by an official German government photographer. In 1916, with food prices having doubled since the start of the war, the government ordered all towns with over 10,000 inhabitants to expand their provision of soup kitchens, to ensure that people had access to one warm meal a day.
What happened to the supply of meat and milk during WW1?
A lack of fodder led to livestock losing weight, impacting on the supply of meat and milk. In July 1918 meat rations amounted to 12\% of pre-war consumption. 2
https://www.youtube.com/watch?v=TVX1kaLziU8